Le Creuset ramekins:
I don't typically eat eggs for breakfast, but look how cozy baked eggs are! Plus, I got to make a bain marie which is not fancy or difficult, but sounds fancy and difficult.
This is actually P's Christmas present from me to him, but as I suspected, I reap the rewards of his experimentation
Trying to get a vacation planned for late spring, which really helped last year. Not looking good so far, so will have to get creative in ways to pull through the snow/sleet/rain. As always, suggestions highly welcome...